Cooking Camp

Ages:
Youth entering Grades 6-8
Youth entering Grades 9-10

Camp Week: July 21 - 25

Location:
Westwood YMCA
2093 Harkney Hill Road, Coventry, RI • (401) 397-7779

Hours:
Full Day 9:00 a.m. – 4:00 p.m.
*Pre-Camp (starting at 6:30 a.m.)
*Post-Camp (ending at 6:00 p.m.)
*offered at no additional fee

Fees:
Member: $135.00 per week
Participant: $155.00 per week
Minimum enrollment of 9 campers is required

$35 Activity fee per week - due at time of registration

Transportation: Download Bus Schedule

Highlights:
What could be better: a camp where you eat what you create! Cooking camp will cover a wide variety of aspects all about cooking. From menu planning to food storage, campers will learn about healthy food choices and balanced diets. Meal planning, kitchen safety and basic cooking techniques will be covered. For the grand finale of the week, campers will plan a full course meal, shop for the ingredients, prepare, cook and serve the meal. Of course, at the end of every good meal there are plenty of dirty dishes!

Download Registration Form